I created this Blend specifically for our special friends Smith and Maggie, they are Tea lovers and wanted to tie the naught with a toast to this amazing blend Creation. Since I was overwhelmed with requests to purchase this special wedding blend, I decided to create it as one of Red’s Zen’s most “Celebrated teas”. This amazing Milk Oolong, goes through a very special process to take on a milky creamy taste, tightly rolled Oolong lends nectar like liqueur notes, We then mix this with toasted brown rice for a subtle toasted nutty flavor. Corn flower and Calendula petals are then added for a slight floral quality. This tea has rich buttery thick mouth feel and distinct finish. Perfect for any special occasion and celebration. Oolong teas may be steeped multiple times with an increase in flavor. So continue to steep this tea multiple times.
Ingredients: Milk Oolong Tea , Toasted brown rice, Calendula and Cornflower petals.
Steeping time: 2-5 min
Water temp: 180 f degrees
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